{"id":5220,"date":"2026-04-03T01:00:09","date_gmt":"2026-04-02T18:00:09","guid":{"rendered":"https:\/\/www.agi.nu.ac.th\/agro\/?page_id=5220"},"modified":"2026-04-03T01:00:09","modified_gmt":"2026-04-02T18:00:09","slug":"asst-prof-sasivimon-chitrakon","status":"publish","type":"page","link":"https:\/\/www.agi.nu.ac.th\/agro\/?page_id=5220&lang=en","title":{"rendered":"Asst. Prof. Sasivimon Chitrakon"},"content":{"rendered":"
\n\n \"\" <\/div>\n<\/div><\/div>
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Assistant Professor<\/p>\n<\/div>

Asst. Prof. Sasivimon Chitrakon<\/strong><\/p>\n<\/div>

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\n<\/i> sasivimonc@nu.ac.th<\/p>\n<\/div>\n

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\n\t\t\t<\/div>\n<\/div>\n<\/div><\/div><\/div>
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\nDegree<\/p>\n<\/div><\/div><\/div>

\nField of Study<\/p>\n<\/div><\/div><\/div>

\nInstitution<\/p>\n<\/div><\/div><\/div>

\nCountry<\/p>\n<\/div><\/div><\/div><\/div>

\nPh.D.<\/p>\n<\/div><\/div><\/div>

\nFood Science<\/p>\n<\/div><\/div><\/div>

\nKansas State University<\/p>\n<\/div><\/div><\/div>

\nUSA<\/p>\n<\/div><\/div><\/div><\/div>

\nM.S.<\/p>\n<\/div><\/div><\/div>

\nFood Science<\/p>\n<\/div><\/div><\/div>

\nKansas State University<\/p>\n<\/div><\/div><\/div>

\nUSA<\/p>\n<\/div><\/div><\/div><\/div>

\nM.S.<\/p>\n<\/div><\/div><\/div>

\nPost Harvest and Food Process Engineering<\/p>\n<\/div><\/div><\/div>

\nAsian Institutes of Technology<\/p>\n<\/div><\/div><\/div>

\nThailand<\/p>\n<\/div><\/div><\/div><\/div>

\nB.S.<\/p>\n<\/div><\/div><\/div>

\nFood Science and Technology,<\/p>\n<\/div><\/div><\/div>

\nChiang Mai University<\/p>\n<\/div><\/div><\/div>

\nThailand<\/p>\n<\/div><\/div><\/div><\/div>

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\n\t\t\t<\/div>\n<\/div>\n<\/div><\/div><\/div>
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\n<\/i> Current Research Topics<\/strong><\/p>\n<\/div><\/div><\/div><\/div>