{"id":5238,"date":"2026-04-03T01:17:32","date_gmt":"2026-04-02T18:17:32","guid":{"rendered":"https:\/\/www.agi.nu.ac.th\/agro\/?page_id=5238"},"modified":"2026-04-03T01:17:32","modified_gmt":"2026-04-02T18:17:32","slug":"asst-prof-nattha-pensupa","status":"publish","type":"page","link":"https:\/\/www.agi.nu.ac.th\/agro\/?page_id=5238&lang=en","title":{"rendered":"Asst. Prof. Nattha Pensupa"},"content":{"rendered":"
\n\n \"\" <\/div>\n<\/div><\/div>
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Assistant Professor<\/p>\n<\/div>

Asst. Prof. Nattha Pensupa<\/strong><\/p>\n<\/div>

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\n<\/i> natthape@nu.ac.th<\/p>\n<\/div>\n

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\n\t\t\t<\/div>\n<\/div>\n<\/div><\/div><\/div>
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\nDegree<\/p>\n<\/div><\/div><\/div>

\nField of Study<\/p>\n<\/div><\/div><\/div>

\nInstitution<\/p>\n<\/div><\/div><\/div>

\nCountry<\/p>\n<\/div><\/div><\/div><\/div>

\nPh.D.<\/p>\n<\/div><\/div><\/div>

\nBrewing Sciences<\/p>\n<\/div><\/div><\/div>

\nUniversity of Nottingham<\/p>\n<\/div><\/div><\/div>

\nUK<\/p>\n<\/div><\/div><\/div><\/div>

\nM.S.<\/p>\n<\/div><\/div><\/div>

\nBiotechnology<\/p>\n<\/div><\/div><\/div>

\nKasetsart University<\/p>\n<\/div><\/div><\/div>

\nThailand<\/p>\n<\/div><\/div><\/div><\/div>

\nB.S.<\/p>\n<\/div><\/div><\/div>

\nBiotechnology<\/p>\n<\/div><\/div><\/div>

\nKasetsart University<\/p>\n<\/div><\/div><\/div>

\nThailand<\/p>\n<\/div><\/div><\/div><\/div>

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\n\t\t\t<\/div>\n<\/div>\n<\/div><\/div><\/div>
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\n<\/i> Current Research Topics<\/strong><\/p>\n<\/div><\/div><\/div><\/div>

    \n
  • The conversion of agricultural waste to chemical platform<\/li>\n
  • Optimization of biofuel production from agricultural wastes and herbaceous crops<\/li>\n<\/ul>\n<\/div><\/div><\/div><\/div><\/div><\/div><\/div>
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    \n<\/i> Publications (First or corresponding author only)<\/strong><\/p>\n<\/div><\/div><\/div><\/div>

    \n\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 Pensupa, N<\/strong>., Treebuppachartsakul, T., & Pechprasarn, S. (2023). Machine Learning Models Using Data Mining for Biomass Production from Yarrowia lipolytica Fermentation. Fermentation, 9(3), 239. (Scopus Q2)<\/p>\n

    \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 Pensupa, N<\/strong>., Treebupachatsakul, T., Lochotinunt, C., & Pechprasarn, S. (2021). Detection Limit of Surface Plasmon Resonance Sensor for Quantitative Foodborne E.coli<\/em> Detection Using Effective Refractive Index Theory: The theoretical limit of E.coli<\/em> detection of surface plasmon resonance. BMEiCON 2021 – 13th Biomedical Engineering International Conference.<\/p>\n

    \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 Pensupa, N<\/strong>. (2020). Recycling of end-of-life clothes. Sustainable Technologies for Fashion and Textiles, 251-309.<\/p>\n

    \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 N Pensupa<\/strong>, SY Leu, Y Hu, C Du, H Liu, H Jing, H Wang, CSK Lin (2018). Recent trends in sustainable textile waste recycling methods: current situation and future prospects, Chemistry and chemical technologies in waste valorization, 189-228<\/p>\n

    \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 Pensupa<\/strong>, M. Jin, M. Kokolski, D.B. Archer, C. Du (2018). A solid state fungal fermentation-based strategy for the hydrolysis of wheat straw, Bioresource technology, 261-267<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div><\/div>

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